BRUS is a brewpub, bar and restaurant in Nørrebro, Copenhagen, where the To Øl brewing adventures originally started.
Last updated September 15, 2026
AI crawler reads
2requests
1companies- Anthropic2
- Profile
- 2
- Controversies
- 0
- JSON · MD
- 0
- First read
- Nov 4, 2026
- Latest read
- Nov 4, 2026
From this site's server log
Overview
BRUS is a brewery, bar and restaurant on Guldbergsgade 29F in Nørrebro, Copenhagen. Described as a brewpub, it brews on location so that the brew travels less than 20 meters from tanks to glass. Located in an old iron foundry and locomotive factory, the 750 m2 raw building hosts brewing, kegging, cooking, shopping, dining and drinking. The Danish name 'brus' refers to the sparkling quality liquid obtained when carbonated, the frizzy feeling of great brew. BRUS states its aim to be Copenhagen's most ambitious microbrew project to date, with a mission to create a lively location for beer geeks, tonic treasurers and food fans, bringing an experimental approach from craft beer production to a wider selection of micro-brewed beverages.
History
BRUS is a brewery, bar and restaurant in Nørrebro, Copenhagen, where the To Øl originally started their brewing adventures. It operates as a brewpub in an old iron foundry and locomotive factory, with brand new brewing facilities, speciality products, a bar and a kitchen team breathing new life into the old warehouse. The 750 m2 raw building hosts activities ranging from brewing, kegging, cooking, shopping, dining and drinking. The Danish name 'brus' refers to the sparkling quality liquid obtained when carbonated, the frizzy feeling of great brew.
Products and positioning
A brewpub aiming to be Copenhagen's most ambitious microbrew project to date, offering high quality, approachable beer fit for any day of the week.
Product categories. craft beer · micro-brewed beverages · tonic · citrus fruit juice · food
Sources3 sources
Cite this profile: Cite the canonical profile. /brand-wiki/brus · Editorial policy · How profiles are compiled