Delaville

Delaville is a Parisian café, restaurant and cabaret venue located in the heart of Paris. According to its official website, the establishment opened in 2015 and occupies a site with deep historical roots: the building was formerly home to Le Marguery, a celebrated Parisian house of receptions founded in 1860 by chef Jean-Nicolas Marguery. Le Marguery became a gathering place for artists, society women and influential men, hosting political dinners and family celebrations in ornate salons, and was known as one of the capital's great 'maisons de plaisirs'. Today, Delaville aims to preserve the soul and atmosphere of that Belle Époque era while adapting to the contemporary, artistic and festive spirit of a new generation of Parisians. The venue operates as a festive destination open every day, bringing together a collective of DJs, performers and dancers. Its programming includes cabaret evenings, DJ sets and exhibitions. On the culinary side, Delaville emphasizes seasonal, organic and local products in both its kitchen and bar. The venue offers multiple spaces across two floors, including La Salle Papillon (air-conditioned, seated capacity 26, cocktail 40), Le Restaurant (seated 80, cocktail 150), La Véranda (seated 60, cocktail 100), La Mosaïque (seated 45, cocktail 100), Le Salon Rouge (cocktail 120), a terrace (seated 45, cocktail 90), and Le Salon Marguery (air-conditioned, seated 65, cocktail 100). These spaces are designed for private events, dinners and celebrations. Delaville positions itself as a timeless Parisian venue where history meets contemporary festivity, appealing to both locals and visitors seeking a distinctive nightlife and dining experience.

Delaville occupies a historic site in Paris that was previously home to Le Marguery, a renowned house of receptions founded in 1860 by chef Jean-Nicolas Marguery. According to the official website, Le Marguery was created as the Parisian house for grand receptions, where artists, society women and influential men mingled. It became a must-visit for political dinners and family celebrations, with events orchestrated in reception rooms such as the Egyptian salon and Chinese salon. Upstairs, a ballroom promised passionate and sensual encounters. Le Marguery was known as one of the capital's great 'maisons de plaisirs'. In 2015, the venue was reborn as Delaville. The official website states that Delaville preserves the soul and atmosphere of that bygone era, creating a timeless place where the history of the house blends with the contemporary, artistic and festive spirit of a new generation of Parisians. The venue hosts cabaret evenings, DJ sets and exhibitions, and is open every day, bringing together a collective of DJs, performers and dancers. The culinary offering focuses on seasonal, organic and local products in both the kitchen and the bar. The venue features multiple spaces across two floors, including La Salle Papillon, Le Restaurant, La Véranda, La Mosaïque, Le Salon Rouge, a terrace, and Le Salon Marguery, each with specific capacities for seated dinners and cocktail events. This layout supports both regular dining and private events, continuing the tradition of the site as a place for gatherings and celebrations.

• 2015

  Delaville opens, preserving the historic spirit of Le Marguery.

• 1860

  Chef Jean-Nicolas Marguery founds Le Marguery, a Parisian house of grand receptions.

A timeless Parisian venue blending Belle Époque history with contemporary, artistic and festive nightlife, offering seasonal, organic and local cuisine alongside cabaret, DJ sets and exhibitions.

• Cabaret evenings

• DJ sets

• Exhibitions

• Seasonal cuisine

• Organic and local products

• Bar service

• Private event spaces

1. 1Delaville Cafédelavilleparis.com
2. 2Delavillewikidata.org