DiningOut

DiningOut is an American food media and culinary events company based in Denver, Colorado. Since 1998 it has published magazines and guides showcasing regional dining across the United States, positioning itself as a 360-degree marketing resource for restaurant and advertising clients. Its editorial coverage spans multiple city markets, including Denver, Houston, Dallas, Atlanta, New York, and Phoenix, with restaurant news, reviews, chef profiles, and event listings. In 2014 the company expanded into event production with the launch of DiningOut Events, creating a platform for local eateries to reach diners directly. Over the following decade it developed a portfolio of themed food festivals such as TOP TACO, CHICKEN FIGHT!, RARE, and THE WEDDING PARTY, and provided culinary production services for large Colorado events, including a Food Truck Festival at Velorama, a BBQ Festival at LoHi BazaarBQ, and VIP services at Grandoozy. It has also organized cocktail competitions for spirits brands including Diageo and Rémy Cointreau. The brand operates as a multi-city editorial and events business rather than a restaurant chain. Its content is produced by regional managing editors and contributors, and its events are staged in cities such as Houston, Dallas, and Phoenix. DiningOut remains privately held and active, with its website serving as the hub for food news, city guides, and event promotion.

DiningOut began publishing magazines and guides showcasing regional dining across the United States in 1998. For more than 25 years, the brand has remained focused on serving as a 360-degree marketing resource for restaurant and advertising clients. Its editorial model centers on city-specific coverage, with bureaus or contributors in markets such as Denver, Houston, Dallas, Atlanta, New York, and Phoenix. In 2014, DiningOut segued into event production by launching DiningOut Events, described as yet another means to provide a platform where local eateries can shine. Over the past decade, DiningOut Events has developed a diverse line-up of its own themed food festivals, including TOP TACO, CHICKEN FIGHT!, RARE, and THE WEDDING PARTY. The events division has also lent its culinary production experience to some of the largest events in Colorado: a Food Truck Festival at Velorama (30,000 attendees), a BBQ Festival at LoHi BazaarBQ (25,000 attendees), and all VIP services at Grandoozy (60,000 attendees). In addition, DiningOut Events has organized and produced various cocktail competitions, including The Garnish Games for Diageo Spirits and The Ritual for Rémy Cointreau. The company is based in Denver, Colorado, and remains privately held. Its website functions as a multi-city food news and events hub, featuring restaurant openings, chef interviews, seasonal menu coverage, and event calendars. DiningOut continues to operate as an active media and events brand across the United States.

• 2014

  DiningOut launches DiningOut Events, expanding into event production.

• 1998

  DiningOut begins publishing magazines and guides showcasing regional dining across the U.S.

• DiningOut Events produces a Food Truck Festival at Velorama with 30,000 attendees.

• DiningOut Events produces a BBQ Festival at LoHi BazaarBQ with 25,000 attendees.

• DiningOut Events provides all VIP services at Grandoozy with 60,000 attendees.

• DiningOut Events organizes The Garnish Games for Diageo Spirits and The Ritual for Rémy Cointreau.

A 360-degree marketing resource for restaurant and advertising clients, combining regional food media with live culinary events.

• DiningOut magazine and city guides

  Regional dining publications and guides across U.S. cities.

• TOP TACO

  Themed food festival produced by DiningOut Events.

• CHICKEN FIGHT!

  Themed food festival produced by DiningOut Events.

• RARE

  Themed food festival produced by DiningOut Events.

• THE WEDDING PARTY

  Themed food festival produced by DiningOut Events.

1. 1DiningOut | Food News, Events, & Culinary Culturediningout.com
2. 2About DiningOut | Food Media & Culinary Eventsdiningout.com
3. 3Muku Made Michelin Star History in NYC, Now it Celebrates One Yeardiningout.com
4. 4Marea Marks 15 Years of NYC Seafood Excellencediningout.com
5. 5DiningOut - Wikidatawikidata.org