Dizzy Pig

Dizzy Pig is a small-batch craft seasonings company founded in 2002. Its headquarters in Manassas, VA is where spices are ground and bottled by hand and shipped directly to customers, and it is also the location of the Dizzy Pig BBQ Supply shop and where outdoor cooking classes and events are held. The company sources spices whole and grinds them fresh for each batch, using only natural and wholesome ingredients with no anti-caking agents or preservatives. Its equipment has never touched gluten, nuts or any of the top food allergens. The owner, Chris Capell, is described as the chef palate dedicated to creating balanced flavor. Flagship products include the All-Purpose Dizzy Dust and Pineapple Head seasonings.

Dizzy Pig was founded in 2002. It operates as a small-batch craft seasonings company. Its headquarters in Manassas, VA is where spices are ground and bottled by hand and shipped directly to customers; it is also the location of the Dizzy Pig BBQ Supply shop and where outdoor cooking classes and events are held. The company sources spices whole and grinds them fresh for each batch, choosing only natural and wholesome ingredients with no anti-caking agents or preservatives. Its equipment has never touched gluten, nuts or any of the top food allergens. The owner, Chris Capell, is described as the chef palate dedicated to creating delicious and balanced flavor.

Small-batch craft seasonings, all natural, gluten free, freshly ground daily in the US.

• Dizzy Dust All-Purpose BBQ Seasoning

• Pineapple Head Savory Sweet Seasoning

• Mad Max Turkey Seasoning

• Glazed and Infused Sauce

1. 1Small Batch Craft Seasonings by Dizzy Pigdizzypigbbq.com
2. 2Seasonings Manassas - About Dizzy Pig Craft Seasoningsdizzypigbbq.com
3. 3Spice Blends - All About Dizzy Pig Seasoningsdizzypigbbq.com