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Austrian international catering and hospitality company serving airlines, rail operators, sports events, restaurants, lounges and hotels.

Last updated August 26, 2026

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Overview

DO & CO Aktiengesellschaft is an Austrian catering and hospitality company headquartered in Vienna. Its business combines large-scale food production and logistics with premium hospitality and event-service capabilities. The company operates across airline catering, rail catering and international events catering, while also maintaining activities through restaurants, bars, lounges and hotels. This combination gives DO & CO a position that extends beyond conventional contract catering: it supplies meals and hospitality environments for transportation operators, while also managing high-profile public and sporting events where presentation, service coordination and logistical reliability are central to the offering. The company has developed a substantial presence in aviation catering. It has handled catering for Austrian Airlines since 2007 and British Airways since 2018. In Turkey, Turkish DO & CO was established in 2007 as a joint venture between DO & CO and Turkish Airlines. The venture operates nine gourmet kitchens in Turkey and supplies more than 60 national and international airlines from those facilities. Turkish Airlines accounts for approximately 85 percent of the venture's sales, and the business also operates Turkish Airlines' business-class lounges. The Turkish operation is therefore both a production platform for airline meals and a hospitality partner for a major international carrier. DO & CO also serves the rail sector. Since 2012, it has provided catering for Austrian Federal Railways, or ÖBB, under the Henry am Zug brand. This activity illustrates the company's expansion from aircraft catering into other passenger-transport environments, where food service must be coordinated with timetables, onboard operations and geographically distributed logistics. Events form another important part of the company's profile. DO & CO provides VIP catering for Formula One races and supplies hospitality and catering services connected with UEFA European Football Championship events. These assignments place the company in premium, time-sensitive environments involving large audiences, corporate guests, athletes, sponsors and broadcast-oriented event infrastructure. The company consequently presents itself not only as a food producer but also as an integrated hospitality operator capable of delivering food, venues and service teams at international events. The group has also pursued consumer-facing and hospitality-related activities. In 2014, it acquired the French grocer Hédiard after that business entered bankruptcy proceedings. In early 2015, DO & CO announced the creation of a joint company with Nespresso to operate Nespresso Cafés. These moves broadened its scope into branded retail and café operations, complementing its transportation and event businesses. DO & CO became a publicly traded company when it was listed on the Vienna Stock Exchange in 1998. In February 2018, it co-founded the Airline Catering Association, a Brussels-based industry organization. Through its airline, rail, event, restaurant, lounge and hotel activities, DO & CO's business model is built around premium food service, international operational execution and hospitality experiences delivered in partnership with transport companies, event organizers and consumer brands.

History

DO & CO is an Austrian catering and hospitality group headquartered in Vienna. Its activities span several connected areas: airline catering, rail catering, international event catering, restaurants, bars, lounges and hotels. Rather than operating solely as a supplier of prepared meals, the company combines food production with hospitality management and event execution. This model allows it to work with airlines and rail operators while also serving premium guests at sporting and cultural events. The company became publicly listed on the Vienna Stock Exchange in 1998. Its later development included a strong expansion in transport catering. In 2007, DO & CO began handling catering for Austrian Airlines. The same year, it established Turkish DO & CO with Turkish Airlines. The Turkish joint venture operates nine gourmet kitchens in Turkey and supplies more than 60 national and international airlines. Turkish Airlines represents about 85 percent of the venture's sales, and Turkish DO & CO also manages Turkish Airlines' business-class lounges. DO & CO expanded into rail catering in 2012, when it began providing services for Austrian Federal Railways under the Henry am Zug brand. Rail catering requires a different operating model from aviation but similarly depends on centralized preparation, tightly controlled logistics and service delivery within transport schedules. The Henry am Zug activity therefore extended the company's transport-service capabilities beyond airports and aircraft. The group has also developed a prominent event-catering business. It provides VIP catering for Formula One races and hospitality and catering services for UEFA European Football Championship events. Such work places DO & CO in high-visibility environments where the company must coordinate food, staff, guest services and event logistics for international audiences and premium invitees. Its portfolio broadened further through corporate and consumer-facing initiatives. In 2014, DO & CO acquired Hédiard, a French grocery business, after Hédiard entered bankruptcy proceedings. In early 2015, DO & CO announced the creation of a joint company with Nespresso for the operation of Nespresso Cafés. These activities connected the group with branded retail and café hospitality in addition to its established airline, rail and event businesses. In February 2018, DO & CO co-founded the Airline Catering Association, based in Brussels. The initiative reflected the company's role in the international airline-catering sector and its interest in industry coordination. The available reference material does not establish a complete account of later ownership, executive leadership, financial performance or current market-by-market operations. Those details require additional authoritative company, exchange or regulatory sources.

  • 2018

    British Airways catering relationship

    [1]

    DO & CO began handling catering for British Airways.

  • 2018

    Airline Catering Association co-founded

    [1]

    DO & CO co-founded the Brussels-based Airline Catering Association.

  • 2015

    Nespresso Café joint venture announced

    [1]

    DO & CO announced a joint company with Nespresso to operate Nespresso Cafés.

  • 2014

    Hédiard acquisition

    [1]

    DO & CO acquired French grocer Hédiard following its bankruptcy.

  • 2012

    Henry am Zug rail catering

    [1]

    DO & CO began catering for Austrian Federal Railways under the Henry am Zug brand.

  • 2007

    Austrian Airlines catering relationship

    [1]

    DO & CO began handling catering for Austrian Airlines.

  • 2007

    Turkish DO & CO established

    [1]

    DO & CO and Turkish Airlines created a jointly owned catering company in Turkey.

  • 1998

    Vienna Stock Exchange listing

    [1]

    DO & CO became listed on the Vienna Stock Exchange.

Products and positioning

Premium, internationally integrated catering and hospitality provider combining airline and rail food service, large-scale event catering, VIP hospitality, lounges, restaurants and hotel operations.

  • Catering services

    Airline catering

    DO & CO prepares and supplies food for airline customers, including Austrian Airlines, British Airways and the airlines served through Turkish DO & CO. The activity includes large-scale gourmet kitchens, transport logistics and service coordination for different airline cabins and operating environments.

  • Airline catering and lounges · 2007

    Turkish DO & CO

    Turkish DO & CO is a joint venture between DO & CO and Turkish Airlines. It operates nine gourmet kitchens in Turkey, supplies more than 60 national and international airlines and operates Turkish Airlines' business-class lounges. Turkish Airlines accounts for approximately 85 percent of its sales.

  • Rail catering · 2012

    Henry am Zug

    Henry am Zug is the brand under which DO & CO provides catering for Austrian Federal Railways. It extends the company's transport-catering model from aviation into rail, requiring food preparation and onboard service coordinated with railway operations.

  • Event hospitality

    Event and VIP catering

    DO & CO delivers catering and hospitality for international events, including VIP catering at Formula One races and services connected with UEFA European Football Championship events. The offering combines food service with guest hospitality and event logistics.

  • Cafés · 2015

    Nespresso Cafés

    DO & CO announced a joint company with Nespresso in early 2015 to operate Nespresso Cafés, broadening the group's activities into branded café hospitality.

  • Grocery and specialty food retail

    Hédiard

    Hédiard was a French grocery business acquired by DO & CO in 2014 after entering bankruptcy proceedings. The acquisition represented an expansion into consumer-facing specialty food retail.

Brand decisions

  • 2015

    Nespresso Café operating partnershipM&A

    Background

    DO & CO and Nespresso planned to combine their capabilities in branded café hospitality.

    Action taken

    DO & CO announced the establishment of a joint company with Nespresso to operate Nespresso Cafés.

    Aftermath

    The announcement broadened DO & CO's disclosed business scope beyond transport and event catering into branded cafés.

  • 2014

    Acquisition of HédiardM&A

    Background

    French grocer Hédiard had entered bankruptcy proceedings.

    Action taken

    DO & CO acquired the Hédiard business.

    Aftermath

    The transaction expanded DO & CO's activities into French specialty grocery and consumer-facing food retail.

  • 2007

    Creation of Turkish DO & COM&A

    Background

    DO & CO sought to develop a significant airline-catering and lounge-services platform in Turkey with Turkish Airlines.

    Action taken

    The two companies established Turkish DO & CO as a jointly owned enterprise, with gourmet kitchens and Turkish Airlines lounge operations.

    Aftermath

    The venture became a catering platform serving more than 60 airlines, with Turkish Airlines representing approximately 85 percent of sales.

Recent events

  • Reported

    British Airways, Feast Box and Do & Co launch a First-cabin-inspired meal kit[2]

    British Airways, Feast Box and catering partner Do & Co created a limited-edition cook-at-home meal kit inspired by British Airways’ First cabin dining experience. The kits became available to order on the announcement date, with deliveries due to begin the following week.

Read more

Sources2 sources

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