Frigorífico Gorina SAIC
Corporate brand
UnclaimedArgentine meat-processing company (frigorífico) known for beef slaughtering, processing and export.
Last updated October 31, 2026
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Overview
Frigorífico Gorina SAIC is an Argentine meat-processing company — a 'frigorífico' in local industry usage — based in Berisso, in the province of Buenos Aires, near the port and slaughterhouse belt of Greater La Plata. The corporate suffix SAIC (Sociedad Anónima Industrial y Comercial) indicates an Argentine industrial and commercial joint-stock company. Its business is the classic Argentine frigorífico model: cattle slaughter, chilling and boning, fabrication of beef cuts, offal and by-products, cold-storage logistics, and sale of beef both in the domestic Argentine market and to export customers. Argentina's meat-packing sector is export-oriented and highly regulated, with establishments approved by the national agri-food health authority (SENASA) and, for export, by destination-country veterinary services. Companies of Gorina's type operate slaughter and deboning plants, cold stores and rendering facilities, and sell primal and fabricated cuts, chilled or frozen, to importers, wholesalers, foodservice and industrial customers. Brand identity in this segment rests on plant approvals, traceability, cold-chain reliability and consistent supply rather than on consumer advertising. Publicly available, verifiable detail on Frigorífico Gorina SAIC is limited: ownership, founding date, plant capacity and current executive leadership are not documented in the supplied evidence, and the evidence provided here concerns an unrelated media story and does not describe this company. This dossier therefore records the company's identity and industry role without asserting unverified figures. The entry should be treated as a stub to be completed with primary sources such as the company's own site, Argentine corporate registries, SENASA establishment listings and trade press.
History
Frigorífico Gorina SAIC belongs to Argentina's long-established meat-packing tradition. The country's frigoríficos grew around the export trade in chilled and frozen beef from the late nineteenth century onward, with plants concentrated along the Paraná–Plata waterway and around Buenos Aires so that carcasses and cuts could reach ocean-going vessels quickly. Berisso, on the outskirts of La Plata and close to the port of Ensenada, became one of the classic slaughterhouse and packing districts of Buenos Aires province, and a company bearing the Gorina name is associated with that locality. In the twentieth century the sector passed through repeated restructuring: the rise and later decline of British- and American-owned packing houses, periodic export bans and quotas imposed to protect domestic beef prices, currency and inflation shocks, and sanitary crises that closed export markets for a time. Argentine frigoríficos responded by modernising plants, seeking SENASA and foreign veterinary approvals, diversifying into chilled 'Hilton' and premium cut trade, and consolidating into smaller numbers of larger, export-focused operators. Frigorífico Gorina SAIC operates within this framework as an Argentine industrial and commercial joint-stock company engaged in slaughter, processing, cold storage and sale of beef. However, the supplied evidence does not contain any documentation of the company's founding date, ownership history, plant investments, certifications or leadership changes, and the evidence provided concerns an unrelated media story. A detailed, dated corporate history therefore cannot be responsibly reconstructed here; it should be compiled from company publications, Argentine corporate filings, SENASA establishment records and meat-industry trade press.
Products and positioning
B2B meat-processing and export supplier; brand value rests on plant approvals, traceability and cold-chain reliability rather than consumer marketing.
Beef primal and fabricated cuts (chilled/frozen)
Offal and by-products
Cold-storage and slaughter services
Controversies
2026
USDA recalls Frigorifico Gorina raw beef imported from Argentina
The US Department of Agriculture recalled 29,628 pounds (around 13,440kg) of raw beef products imported from Argentina by Corte Argentino USA LLC after they were distributed to retailers in Florida and Texas without the required federal import reinspection. The products, listed under the brand Frigorifico Gorina SAIC, were produced between May 15 and May 20 with use-or-freeze-by dates between September 15 and September 20. No illnesses have been reported.
Recent events
Reported
USDA recalls Frigorifico Gorina raw beef imported from Argentina[2]
The US Department of Agriculture recalled 29,628 pounds (around 13,440kg) of raw beef products imported from Argentina by Corte Argentino USA LLC after they were distributed to retailers in Florida and Texas without the required federal import reinspection. The products, listed under the brand Frigorifico Gorina SAIC, were produced between May 15 and May 20 with use-or-freeze-by dates between September 15 and September 20. No illnesses have been reported.
Sources4 sources
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