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Guido Tommasi Editore

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An Italian publishing house that presents itself as 'Guido Tommasi Editore' and offers books on cooking and food.

Last updated September 2, 2026

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Overview

Guido Tommasi Editore is an Italian publishing house. Its official website presents it as 'Guido Tommasi Editore' and features books on cooking and food, such as 'Cuoco ma Buono!' by Davide Besana, 'Pizza Volume 01' by Tom Gozney, and 'La gioia del cibo' by Rory O'Connell. The site also includes a section 'Chi Siamo' (About Us) with a narrative by Guido Tommasi, who is described as 'Direzione Editoriale' (Editorial Director).

History

The official website includes a 'Chi Siamo' (About Us) section that begins with a personal narrative by Guido Tommasi, who is described as 'Direzione Editoriale' (Editorial Director). The narrative recounts how he discovered a book about Goethe and food, which sparked his interest in publishing books about cooking and food. The website also lists several book titles, indicating that the publisher focuses on culinary topics.

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