Heuriger und Weingut Karl Lentner
Product brand
UnclaimedA family-run Viennese winery and Heuriger tavern at the foot of the Bisamberg, serving its own wines and a rich buffet.
Last updated September 28, 2026
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Overview
Heuriger und Weingut Karl Lentner is a family-run winery and traditional Viennese Heuriger (tavern) located at the foot of the Bisamberg on the edge of Vienna, Austria. The estate combines winegrowing with a tavern operation: guests can taste the house's Wiener Topweine (top Viennese wines) alongside a generous buffet, either in the garden or in the cosy guest room. The Heuriger itself is in Vienna's 21st municipal district, Großjedlersdorf, while the vineyards benefit from the traditional winegrowing area's soils and the panoramic views over Vienna. The business is named after Karl Lentner and is presented as a family operation, with Karl, Eva and Dominik Lentner and their team welcoming guests. Beyond the regular Heuriger service, the estate offers extra rooms for private celebrations and events, and sells wine directly through its Weinverkauf (wine shop), including vouchers and gift packages. Its buffet is a central part of the offering, with seasonal specialities such as the autumn Martini Gansl (St. Martin's goose) with potato dumplings and red cabbage, and Sturm (young, partially fermented wine) in October. As a winery, Karl Lentner focuses on a diversity of grape varieties suited to the Bisamberg area, producing both white and red wines. The official website highlights the location's tradition, its soils and the panoramic views, positioning the estate as a destination that pairs Viennese wine culture with regional food. The operation is private and family-owned, with no public listing. Its identity is closely tied to Viennese Heuriger culture, where winemakers serve their own wines seasonally alongside food in a relaxed, often garden-based setting.
History
Heuriger und Weingut Karl Lentner is a winery and tavern in Vienna, Austria, described by Wikidata as a 'winery and tavern in Vienna, Austria'. The official website presents the estate as a family business rooted in the traditional winegrowing area at the foot of the Bisamberg, on the edge of Vienna. The site's navigation includes a section titled 'Wie alles begann..' (How it all began), indicating that the estate tells its own origin story, though the specific founding date is not provided in the available evidence. The winery is named after Karl Lentner, and the current operation is presented as a family effort involving Karl, Eva and Dominik Lentner together with their team. The Heuriger is located in Vienna's 21st municipal district, Großjedlersdorf, while the vineyards lie in the Bisamberg area, which offers soils suited to a diversity of grape varieties and panoramic views over Vienna. Over time, the business has developed both its winegrowing and its hospitality sides. The website highlights a range of wines, a buffet with seasonal specialities, a wine shop (Weinverkauf) with vouchers and gift packages, and extra rooms available for private celebrations. Seasonal offerings such as the autumn 'HERBST AUSG'STECKT' period from 1 October to 1 November, the Martini Gansl (St. Martin's goose) with potato dumplings and red cabbage, and Sturm in October reflect the rhythms of Viennese Heuriger culture. The estate also maintains a 'Keller am Berg' (cellar on the hill) and an archive section on its website. As of the available evidence, the business remains active and family-owned, with no indication of public listing or corporate parent. Its identity is closely tied to the Viennese Heuriger tradition, where winemakers serve their own wines alongside food in a relaxed setting, often in a garden.
Estate operates as a winery and Heuriger at the foot of the Bisamberg, Vienna
Seasonal autumn period 'HERBST AUSG'STECKT' runs from 1 October to 1 November
Martini Gansl (St. Martin's goose) offered in October, by pre-order
Sturm (young wine) served in October
Products and positioning
Traditional Viennese Heuriger and family winery at the foot of the Bisamberg, offering own wines, a rich buffet and event spaces.
White wine
Red wine
Sturm (young wine)
Buffet dishes
Martini Gansl (St. Martin's goose)
Wine gift packages
Sources2 sources
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