Holzdorfers Meierei
Retailer / private label
UnclaimedHolzdorfers Meierei is a historic cafe-restaurant and event venue in Vienna's Prater, run by Sabine and Andrea Holzdorfer.
Last updated September 28, 2026
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Overview
Holzdorfers Meierei is a cafe-restaurant and event location situated in the Hauptallee of the Wiener Prater in Vienna, Austria. The business operates from a historic pavilion that was built for the 1873 World's Fair and today presents itself as a modern cafe-restaurant surrounded by trees. The venue is run by Sabine and Andrea Holzdorfer, who are identified as the proprietors (Wirtinnen). The Meierei offers a menu that ranges from traditional Viennese cuisine to modern light dishes, complemented by fine Austrian wines. Beyond its daily restaurant service, the location is marketed as an event and rental venue for occasions such as weddings, birthday celebrations, corporate events, and Christmas parties. The historic pavilion can accommodate up to 150 people and can be individually decorated to match the desired atmosphere, whether romantic, elegant, or modern. The team assists with planning and execution, covering details from decoration and catering to musical accompaniment. The restaurant is open daily, with opening hours listed as Monday to Saturday from 11:00 a.m. The venue emphasizes its setting in the world-famous Wiener Prater, a location that combines historical architecture with a green environment. As a private hospitality business, Holzdorfers Meierei operates under the ownership of the Holzdorfer family, with no publicly traded status or parent company indicated in the available evidence.
History
The building that houses Holzdorfers Meierei is a historic pavilion erected on the occasion of the 1873 World's Fair (Weltausstellung 1873) in Vienna. It is located in the Hauptallee of the Wiener Prater, surrounded by trees. Over time, the pavilion was adapted into a modern cafe-restaurant while retaining its historical character. The business is currently operated by Sabine and Andrea Holzdorfer, who serve as the proprietors. The venue has been developed into an event and rental location, hosting weddings, birthday parties, corporate functions, and Christmas celebrations, with a capacity of up to 150 guests. The restaurant serves traditional Viennese cuisine alongside modern light dishes and Austrian wines, and is open daily from 11:00 a.m. from Monday to Saturday.
Historic pavilion built for the 1873 World's Fair in Vienna.
Pavilion operates as a modern cafe-restaurant in the Wiener Prater under the management of Sabine and Andrea Holzdorfer.
Products and positioning
A historic pavilion in the Wiener Prater offering traditional Viennese cuisine and modern light dishes, positioned as both a daily cafe-restaurant and a full-service event venue.
Traditional Viennese cuisine
Modern light dishes
Fine Austrian wines
Event catering and Christmas menus
Sources2 sources
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