Huangjihuang

Huangjihuang is a brand launched in 2004 by Beijing Huangjihuang Catering Management Co., Ltd., which is a platform company engaged in food research, restaurant chain franchising, and chain management. As of May 31, 2024, the brand has over 600 stores globally, covering more than 200 cities across all provinces and autonomous regions in China. The brand is known for its 'three-no concept' (no chef, no smoke, no reuse of raw materials) and its braised pot operation model that combines Chinese culinary culture with Western standardized models.

Huangjihuang is a Chinese restaurant brand built around the "three-sauce simmer pot" (san zhi men guo), a cooking format in which ingredients are simmered at the table with a proprietary sauce. The brand was launched in 2004 by Beijing Huangjihuang Catering Management Co., Ltd. (北京黄记煌餐饮管理有限责任公司), a platform company engaged in culinary research, restaurant franchising and chain management. From its base in Beijing, the company expanded rapidly through a franchise model, and by May 31, 2024 its global store count exceeded 600, covering more than 200 cities across every province and autonomous region of China, including Tibet, as well as overseas markets. To support this network, the company built an integrated management structure. Beijing Huangjihuang Trading Co., Ltd. (北京黄记煌商贸有限责任公司) handles the marketing and distribution of specialized supplies and proprietary seasonings required by both directly operated and franchised stores. Regional branches — Northwest, North China, South China and East China — manage market development and operations in their territories, forming a unified management network aligned with head-office functions. The company's production headquarters manufactures Huangjihuang proprietary seasonings in an industrialized process combining boiling, filling and packaging, with capacity to supply all stores. These seasonings have obtained FSSC22000 food safety system certification, HACCP certification and an export food production enterprise filing certificate. The Huangjihuang three-sauce simmer-pot operating model reflects the trend of Chinese restaurant chain development. It combines the cultural depth of Chinese cuisine with the standardization of Western restaurant operations, creating a standardized, unified, green and environmentally friendly Chinese dining format that integrates tradition and modernity, Chinese and Western food, and nutrition with low carbon. Its "three noes" philosophy — no chef, no cooking fumes, no reuse of raw materials — makes the model highly replicable. Over the years the company has achieved notable results in technology research and development and brand building, gaining recognition from various sectors of society and establishing its position and influence in the industry.

• 2024

  As of May 31, 2024, global store count exceeded 600, covering more than 200 cities across China and overseas markets.

• 2004

  Huangjihuang brand launched by Beijing Huangjihuang Catering Management Co., Ltd.

• Huangjihuang three-sauce simmer pot (san zhi men guo)

  Signature simmer-pot dish cooked at the table with proprietary sauce; the core product of the brand.

• Proprietary seasonings and sauces

  Industrialized production of Huangjihuang proprietary seasonings, certified FSSC22000 and HACCP, supplied to all stores.

• Sanfenbao braised rice (三分饱烩烧饭)

  A Chinese fast-food brand presented by Huangjihuang, introduced at exhibitions.

• Store formats: standard store, delivery store, Men Xiaoguan, stall store

  Multiple store formats for franchisees, including standard, delivery, small restaurant and stall models.

• 2020.04.09

  Reported2020.04.09

  Yum China acquisition of Huang Jihuang[4]百胜中国收购黄记煌finance.sina.com.cn

  Yum China announced its acquisition of Huang Jihuang. The article says Yum China hopes to strengthen its position and expertise in Chinese cuisine and create synergies through the acquisition.

• 2020.04.08

  Reported2020.04.08

  Yum China completes acquisition of controlling interest in Huang Ji Huang[5]百胜中国完成收购黄记煌控股权益prnewswire.com

  Yum China announced that it had completed the acquisition of a controlling interest in the Huang Ji Huang group, a Chinese-style casual dining franchise business.

Read more

1. 1黄记煌官网huangjihuang.com
2. 2关于我们-黄记煌官网huangjihuang.com
3. 3品牌加盟-黄记煌官网huangjihuang.com
4. 4百胜中国收购黄记煌finance.sina.com.cn
5. 5百胜中国完成收购黄记煌控股权益prnewswire.com
6. 6百胜中国持续发力中餐市场，收购焖锅品牌黄记煌-钛媒体官方网站tmtpost.com
7. 7百胜中国完成对黄记煌控股权收购 加码中餐市场finance.sina.com.cn
8. 8百胜中国完成对黄记煌收购: 中餐业务一直不温不火finance.sina.com.cn
9. 9百胜中国完成收购黄记煌 第三次加码中餐业务finance.sina.com.cn
10. 10百胜中国完成收购黄记煌 能否撬动中餐板块崛起finance.sina.com.cn
11. 11百胜中国宣布完成对黄记煌控股权收购 加码中式餐饮finance.sina.com.cn
12. 12百胜中国宣布完成对黄记煌控股权收购 将设中餐事业部finance.sina.com.cn
13. 13百胜中国宣布正式完成对黄记煌控股权收购，中餐领域再落一子finance.sina.com.cn