Kramarczuk's
Kramarczuk's is a Minneapolis landmark known for Eastern European foods, including sausages, breads, and pastries, made by hand with quality ingredients.
Last updated September 2, 2026
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Overview
Kramarczuk's has represented the quality and taste of Eastern European foods in Minneapolis and beyond for sixty years. Founded by Wasyl and Anna Kramarczuk, who emigrated from Ukraine in the late 1940s, the company is known for its handcrafted sausages, breads, and pastries, made from scratch with quality ingredients sourced locally whenever possible.
History
In the late 1940s, Wasyl Kramarczuk and his wife Anna traveled from Ukraine to the United States. After years of hard work, they founded Kramarczuk's. Wasyl contributed his sausage-making skills, Anna her cooking and baking skills, and together they created the Kramarczuk's that is today considered a Minneapolis Landmark.
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