Made In Cookware
An American direct-to-consumer premium cookware brand serving home cooks, professional chefs, and restaurants.
Last updated August 25, 2026
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Overview
Made In Cookware is an American premium kitchenware brand founded in 2017 by childhood friends and Boston natives Johnathan "Jake" Kalick and Bradford "Chip" Malt. The company was created as a direct-to-consumer business at a time when digitally native brands were reshaping categories such as eyewear, apparel, and mattresses. Its proposition combines professional-style cookware, chef-led product development, online education, and pricing intended to be competitive with traditional premium cookware sold through specialty retailers. The founders brought complementary experience to the venture. Kalick came from a family with a multigenerational history in kitchen-supply distribution; his grandfather founded Boston's Harbour Food Service Equipment in 1929. Malt developed brand-building, marketing, and analytics experience in the apparel sector. Together, they positioned Made In as a bridge between restaurant kitchens and household cooking, emphasizing materials, construction, performance, and design rather than treating cookware as a purely decorative consumer product. The company moved its base to Austin, Texas, in 2018. Austin's restaurant culture and growing community of digitally native consumer companies supported the brand's identity as a modern food and lifestyle business. In the same period, Made In announced a partnership with chef and restaurateur Tom Colicchio, who also became an investor. The association helped connect the brand with professional culinary credibility and with consumers familiar with Colicchio through restaurants and television. Made In sells through its own e-commerce channels and has expanded its digital presence beyond product listings. Its content includes cooking guidance, recipes, recipe videos, technical explanations, and stories intended to help customers select and use cookware. The brand has also served professional foodservice customers: its products are reported to be used in more than 2,000 restaurants. This restaurant presence supports its positioning around commercial-kitchen performance while its direct-to-consumer model gives it control over merchandising, education, and customer relationships. The product portfolio includes stainless-steel cookware sets, nonstick and conventional frying pans, stockpots, saucepans, sauciers, woks, knives and knife sets, porcelain bakeware, and other kitchen tools. Chef collaborations have been an important part of the assortment. A 2021 partnership with baker, author, and restaurateur Nancy Silverton produced porcelain bakeware and related items, extending the brand beyond stovetop cookware into baking. Made In obtained outside investment during its early growth. KarpReilly was an original investor, and a 2019 seed financing of approximately $5 million was led by Bonobos founder Brian Spaly, with participation from Starting Line Ventures investor Ezra Galston. Other reported investors include Alinea restaurant co-owners Grant Achatz and Nick Kokonas. The company remains privately owned and has not reported a public stock listing in the supplied material. Although primarily digital, Made In tested physical retail in Austin. It opened its first pop-up store on South Congress in 2022 and a second at The Domain in 2023; both locations later closed. The brand subsequently broadened its international e-commerce reach, launching a Canadian website in 2024 with stated two-to-five-day delivery across most of Canada and introducing a United Kingdom online site later that year. Its Austin Made In Studio has also been used for nonprofit functions, industry gatherings, and recipe-testing events, reinforcing the brand's connection to food professionals and the local culinary community.
History
Made In Cookware was established in 2017 by Boston natives and childhood friends Johnathan "Jake" Kalick and Bradford "Chip" Malt. The founders designed the company around the direct-to-consumer model that had gained prominence among digitally native consumer brands. Their aim was to sell high-quality cookware online while reducing some of the distribution and retail costs traditionally associated with premium kitchen equipment. Kalick had a family connection to the kitchen-supply industry. His grandfather founded Boston's Harbour Food Service Equipment in 1929, beginning a family involvement in foodservice equipment that extended across four generations. Malt contributed experience in online brand development, marketing, and analytics from his work in apparel. The combination gave Made In both an understanding of professional kitchen requirements and a consumer-oriented approach to digital merchandising. In 2018, the company relocated to Austin, Texas. The move connected Made In with Austin's restaurant scene and with the city's expanding population of digitally focused consumer businesses. That year the company announced a partnership with chef and restaurateur Tom Colicchio. Colicchio's involvement as both a culinary partner and investor helped establish the brand's credibility with professional chefs and serious home cooks. KarpReilly was an original investor. In 2019, Made In raised approximately $5 million in seed financing in a round led by Bonobos founder Brian Spaly, with participation from Ezra Galston of Starting Line Ventures. Additional reported investors included Grant Achatz and Nick Kokonas, the co-owners of Chicago restaurant Alinea. The investor group reflected the company's overlap between consumer branding, entrepreneurship, and high-end food culture. The brand's assortment developed around cookware used for core kitchen tasks. It included stainless-steel sets, nonstick and conventional frying pans, stockpots, saucepans, sauciers, woks, knives, knife sets, and other kitchenware. Made In also developed educational and editorial activity through cooking tips, recipes, videos, and technical product guidance. Its products were reported to be used in more than 2,000 restaurants, providing a professional-foodservice dimension alongside its household customer base. Chef partnerships became a recurring growth and product-development strategy. In 2021, Made In partnered with Nancy Silverton, a baker, author, and restaurateur. The relationship produced a porcelain bakeware collection and broadened the brand's scope from cookware for stovetop preparation to equipment for baking and pastry work. The company experimented with physical retail beginning in 2022, when it opened a pop-up on South Congress in Austin. A second pop-up followed at The Domain in 2023. These temporary locations gave customers opportunities to see and handle the products, but both stores later closed, leaving the company's e-commerce model as its principal channel in the supplied material. Made In also operated the Made In Studio in Austin. The space supported nonprofit functions, industry parties, and recipe-testing events, making it both a community venue and an extension of the brand's culinary-development activities. In 2024, the company expanded its international online operations by launching a Canadian website with stated two-to-five-day shipping across most of Canada, followed later that year by a United Kingdom e-commerce site. The supplied sources do not identify a public listing, acquisition, or change in ownership, and describe the company as privately owned.
- 2024
International e-commerce expansion
[1]Made In launches a Canadian website and later introduces a United Kingdom e-commerce site.
- 2023
Second Austin pop-up
[1]The company opens another temporary location at The Domain in Austin; both Austin pop-ups later close.
- 2022
First Austin retail pop-up
[1]Made In opens its first temporary physical store on South Congress in Austin.
- 2021
Nancy Silverton collaboration
[1]The brand partners with Nancy Silverton on porcelain bakeware and related products.
- 2019
Seed financing
[1]Made In raises approximately $5 million in a seed round led by Brian Spaly, with participation from Starting Line Ventures investor Ezra Galston.
- 2018
Operations move to Austin
[1]The company relocates from its original Boston-area context to Austin, Texas, and announces a partnership with Tom Colicchio.
- 2017
Made In Cookware is founded
[1]Johnathan "Jake" Kalick and Bradford "Chip" Malt establish the direct-to-consumer cookware brand.
Products and positioning
Premium, chef-informed cookware sold through a direct-to-consumer model, with an emphasis on professional performance, material quality, design, cooking education, and comparatively accessible premium pricing.
Cookware
Stainless-steel cookware
Made In's stainless-steel assortment includes cookware sets and individual vessels intended for repeated stovetop and oven use. The line represents the brand's emphasis on durable materials and professional-kitchen-style equipment for home cooks and foodservice users.
Cookware
Nonstick and conventional frying pans
The brand sells both nonstick and regular frying pans for different cooking techniques and maintenance preferences. These products form a central part of its direct-to-consumer cookware assortment and are marketed toward both everyday home preparation and more demanding cooking use.
Cookware
Stockpots, saucepans, sauciers, and woks
Made In's larger and specialty vessels cover stock-making, sauce preparation, simmering, steaming, stir-frying, and other high-volume or technique-specific tasks. The range extends the brand beyond basic skillet products into a more complete kitchen system.
Cutlery
Knives and knife sets
Knives and bundled knife sets complement the cookware portfolio by addressing food preparation before cooking. They are part of the brand's broader kitchen-equipment offering for serious home cooks and professional users.
Bakeware · 2021
Nancy Silverton porcelain bakeware
Created through the brand's 2021 partnership with baker and restaurateur Nancy Silverton, this porcelain bakeware collection expanded Made In into baking and pastry applications while retaining its chef-collaboration approach to product development.
Marketing campaigns
- 2021Nancy Silverton bakeware collaboration
United States
Made In worked with baker, author, and restaurateur Nancy Silverton on porcelain bakeware, using the collaboration to extend its product and culinary authority beyond stovetop cookware.
Outcome. The collaboration added porcelain bakeware to the product portfolio.
- 2018Tom Colicchio partnership
United States
Made In partnered with chef and restaurateur Tom Colicchio, combining culinary endorsement, product credibility, and investment in support of the brand's professional-chef positioning.
Outcome. The partnership became part of the brand's chef-led identity.
Brand decisions
2024
International e-commerce expansionStrategyBackground
The company sought to extend its direct-to-consumer distribution beyond the United States.
Action taken
Made In launched a Canadian website and later a United Kingdom e-commerce site.
Aftermath
The Canadian operation advertised two-to-five-day shipping across most of the country; no further performance figures are provided.
2022
Test of physical retail through an Austin pop-upStrategyBackground
Although primarily a direct-to-consumer e-commerce brand, Made In tested whether customers would engage with its cookware in a physical setting.
Action taken
The company opened a temporary store on South Congress in Austin.
Aftermath
A second Austin pop-up followed in 2023, and both locations later closed.
2018
Relocation to AustinStrategyBackground
The founders sought a base connected to a strong food culture and a growing concentration of digitally native consumer companies.
Action taken
Made In moved its operations to Austin, Texas.
Aftermath
Austin became the company's headquarters and the location of its studio and later retail experiments.
Sources1 sources
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