Malo Yogurt
Malo is a French dairy brand offering yogurts, fresh cheeses, desserts, and more, with a tradition since 1948.
Last updated September 1, 2026
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Overview
Malo is a French dairy brand that produces yogurts, fresh cheeses, desserts, lactose-free products, skyr, bio products, milk, and crème fraîche. The brand was founded in 1948 by Raymond Gizard, who started by delivering pasteurized milk in the Saint-Malo region. Malo emphasizes tradition and savoir-faire, with a history of over 70 years.
History
Malo was founded in 1948 by Raymond Gizard, who began delivering pasteurized milk to the Saint-Malo region. In the 1950s, the first fresh products appeared, and later the famous petits suisses were introduced. The brand has a tradition of over 70 years.
Products and positioning
Yaourts
Fromages frais
Desserts
Sans lactose
Skyrs
Bio
Lait
Crèmes fraîches
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