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Popsicle is a frozen-dessert brand best known for flavored ice pops served on sticks.

Last updated August 21, 2026

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Overview

Popsicle is an American frozen-dessert brand associated with flavored ice pops served on wooden sticks. The brand traces its origin to an accidental freezing experiment attributed to Frank Epperson, who reportedly left a mixture of powdered soft-drink flavoring, water, and a stirring stick outside overnight in Oakland, California, in 1905. Years later, Epperson developed the idea commercially and presented the frozen confection at a fireman's ball in 1922. In 1923 he began selling it at Neptune Beach, an amusement park in Alameda, California. Epperson obtained a patent for the frozen confection in 1924. He initially called it the Epsicle, but the name was changed to Popsicle, reportedly after his children used that term. The early product was positioned as a frozen drink on a stick and was sold in fruit-oriented flavors. The brand's commercialization quickly produced a legal dispute with Good Humor, which argued that the product overlapped with its rights in frozen confections. The parties reached an out-of-court settlement in 1925. Under the arrangement, Popsicle could license the manufacture of frozen suckers made from ice and sherbet, while Good Humor retained rights concerning comparable products made from ice cream, frozen custard, and related ingredients. Epperson sold the Popsicle rights in 1925 to the Joe Lowe Company of New York. Joe Lowe established Popsicle Industries and expanded distribution beyond the product's California origins. In 1965, Popsicle Industries was acquired by Consolidated Foods Corporation, a company later renamed Sara Lee. The brand subsequently passed through a period of divided ownership. Sara Lee sold its United States operations to Gold Bond Ice Cream in 1986 and its Canadian operations to AmBrit in 1987. Empire of Carolina acquired the Canadian business from AmBrit in 1990. The brand returned to a unified North American structure through Good Humor, which had become part of Unilever. In 1989, Good Humor acquired the United States rights from Gold Bond and incorporated Popsicle into its Good Humor-Breyers operations. In 1993, Unilever acquired corporate assets of Isaly Klondike from Empire of Carolina, including the Canadian Popsicle operations, reuniting the brand's principal United States and Canadian businesses. Popsicle has expanded well beyond its original fruit-flavored ice pop. Its portfolio has included Creamsicle frozen novelties with a flavored-ice shell around a vanilla center, Fudgsicle chocolate frozen bars, Firecracker red-white-and-blue layered pops, yogurt-based Yosicles, Slow Melt products, Fruit Twisters, and other stick-based frozen desserts. The brand has also used mascots and promotional characters, most notably Popsicle Pete, who was introduced to American audiences through radio advertising in 1939 and later appeared in packaging, print, television, and promotional campaigns. Popsicle Pete was introduced in Canada in 1988 and remained part of Canadian marketing into the 1990s. Today, Popsicle is principally recognized as a mass-market frozen novelty brand within Unilever's Good Humor-Breyers business. Its positioning combines approachable pricing, bright fruit flavors, portable stick formats, family-oriented consumption, and strong nostalgic associations with summer and childhood. Product availability and exact varieties can differ by market and over time.

History

The origin story of Popsicle begins in Oakland, California, in 1905. Frank Epperson, then eleven years old, reportedly mixed powdered soft-drink flavoring with water and accidentally left the mixture outdoors overnight with a stirring stick still inside it. Freezing temperatures turned the mixture into a handheld frozen confection. Although the invention was not immediately commercialized, Epperson returned to the idea years later. In 1922, Epperson reportedly served the frozen treat at a fireman's ball, where it attracted attention. The following year he began selling the product at Neptune Beach, an amusement park in Alameda. The early confection was marketed as a frozen drink on a stick and was initially offered in fruit flavors. Epperson applied for and received a patent in 1924. The product was first associated with the name Epsicle, but the name Popsicle was adopted, reportedly because Epperson's children preferred it. Commercial growth brought a conflict with Good Humor. In 1925, Good Humor sued Popsicle Corporation over the manufacture of frozen suckers. The dispute was resolved out of court later that year. The settlement allowed Popsicle to license products made from ice and sherbet, while Good Humor retained rights to comparable frozen products made from ice cream, frozen custard, and similar bases. Epperson sold the rights to the Joe Lowe Company in 1925, and Joe Lowe created Popsicle Industries to operate the business. Popsicle later became part of a succession of larger food companies. Consolidated Foods Corporation acquired Popsicle Industries in 1965; Consolidated was subsequently renamed Sara Lee. During the 1980s, ownership of the brand's North American operations became divided. Sara Lee sold its United States operations to Gold Bond Ice Cream in 1986 and its Canadian operations to AmBrit in 1987. Empire of Carolina purchased the Canadian business from AmBrit in 1990. The United States business returned to the Good Humor organization in 1989, when Good Humor acquired the American Popsicle rights from Gold Bond. Because Good Humor was part of Unilever, this transaction placed Popsicle within Unilever's frozen-dessert portfolio. In 1993, Unilever acquired Isaly Klondike's corporate assets from Empire of Carolina, including the Canadian Popsicle operations. That transaction reunited the brand's principal Canadian and United States operations under Good Humor-Breyers. Marketing has been an important part of Popsicle's identity. Popsicle Pete debuted in 1939 through a radio appearance connected with Buck Rogers in the 25th Century. The character was used to promote wrapper-based prize offers and subsequently appeared in advertising and on packaging for many years. Woody Gelman and Ben Solomon were among the creators associated with Popsicle Pete advertising during the 1940s. The character was introduced to Canadian consumers in 1988 and remained visible in Canadian advertising through 1996. The product range also broadened over time. In addition to traditional fruit-flavored ice pops, the brand became associated with Creamsicle and Fudgsicle. Creamsicle combines flavored ice with a vanilla ice-cream center, while Fudgsicle is a chocolate-flavored frozen bar with a texture closer to ice cream than a conventional water ice. Firecracker products use a red, white, and blue layered format. Other extensions have included Slow Melt Pops, Yosicles containing yogurt, Revello chocolate-covered ice-cream bars, and Fruit Twisters made with fruit juice, milk, and cane sugar. Popsicle remains an active frozen-dessert brand operated within Unilever's Good Humor-Breyers structure. Its identity is built around portable frozen treats, recognizable colors and flavors, broad retail distribution, and long-running associations with family recreation and warm-weather consumption. Specific products, packaging, and availability vary across markets and periods.

  • 1993

    North American operations reunited

    [1]

    Unilever acquires the Canadian Popsicle operations as part of its purchase of Isaly Klondike corporate assets.

  • 1989

    Good Humor acquires United States rights

    [1]

    Good Humor acquires the United States Popsicle rights and incorporates the business into Good Humor-Breyers.

  • 1986

    United States operations sold to Gold Bond

    [1]

    Sara Lee sells the United States operations of Popsicle Industries to Gold Bond Ice Cream.

  • 1965

    Acquisition by Consolidated Foods

    [1]

    Consolidated Foods Corporation acquires Popsicle Industries.

  • 1939

    Popsicle Pete introduced

    [1]

    Popsicle begins using Popsicle Pete in radio promotion and later expands the character into broader advertising.

  • 1925

    Joe Lowe acquisition

    [1]

    The Joe Lowe Company acquires the rights and establishes Popsicle Industries.

  • 1924

    Frozen-confection patent

    [1]

    Epperson receives a patent for the frozen confection and the Popsicle name comes into use.

  • 1923

    Commercial sales begin

    [1]

    Epperson begins selling the product at Neptune Beach in Alameda, California.

  • 1922

    Early public demonstration

    [1]

    Epperson presents the frozen confection at a fireman's ball, where it reportedly receives a strong reception.

  • 1905

    Accidental frozen-pop invention

    [1]

    Frank Epperson reportedly creates the basic frozen-on-a-stick confection after a flavored drink freezes around a stirring stick.

Products and positioning

A widely recognized, family-oriented frozen-novelty brand emphasizing convenient stick formats, colorful fruit flavors, accessible indulgence, and summer nostalgia.

  • Frozen ice pop · 1923

    Popsicle fruit-flavored ice pops

    The core Popsicle format consists of colored, flavored frozen ice served on a stick. The original range emphasized fruit-style flavors and positioned the product as a portable frozen drink. Modern varieties and packaging have changed over time, but the basic format remains the defining expression of the brand.

  • Ice-cream novelty

    Creamsicle

    Creamsicle is a layered frozen novelty combining a flavored ice exterior with a vanilla ice-cream center. It extends the Popsicle brand beyond water-based ice pops by pairing a bright fruit flavor with a creamy interior.

  • Chocolate frozen bar

    Fudgsicle

    Fudgsicle is a flat chocolate-flavored frozen bar served on a stick. Its denser, creamier texture distinguishes it from a conventional chocolate-flavored water ice, while its handheld format connects it to the broader Popsicle portfolio.

  • Layered ice pop

    Firecracker

    Firecracker is a red, white, and blue layered frozen pop. Its color arrangement and firework-inspired shape give it a patriotic visual identity and make it particularly associated with summer celebrations in the United States.

  • Modified-texture ice pop

    Slow Melt Pops

    Slow Melt Pops use a small amount of gelatin to help the frozen product remain solid for longer than a traditional ice pop. The format addresses the practical problem of rapid melting while retaining the handheld nature of the category.

  • Yogurt frozen pop

    Yosicles

    Yosicles are Popsicle-branded frozen treats made with yogurt. They represent an extension into a tangier, dairy-containing format rather than a conventional fruit-water ice.

  • Chocolate-coated ice-cream bar

    Revello Bars

    Revello Bars are frozen ice-cream novelties coated in chocolate and served on a stick. They broaden the brand's offering toward a coated ice-cream-bar format.

  • Fruit-and-dairy frozen bar

    Fruit Twisters

    Fruit Twisters combine fruit juice, milk, and cane sugar in a frozen handheld format. The product sits between a fruit ice and a dairy-based frozen dessert.

Marketing campaigns

  • 1988Popsicle Pete Canadian introduction

    Canada

    Popsicle extended the Popsicle Pete character into Canada through television commercials, promotions, and print advertising.

    Outcome. The character remained part of Canadian brand communications until 1996.

  • 1939Popsicle Pete radio promotion

    United States

    Popsicle introduced Popsicle Pete through a radio appearance associated with Buck Rogers in the 25th Century. The character encouraged consumers to send in Popsicle wrappers for prizes and became a recurring advertising figure.

    Outcome. Popsicle Pete became a long-running brand mascot used across packaging and advertising.

Brand decisions

  • 1993

    Reunite the Canadian and United States operationsM&A

    Background

    Popsicle's Canadian operations had been separated from the United States business during the late 1980s and early 1990s.

    Action taken

    Unilever acquired the Canadian Popsicle operations as part of its purchase of Isaly Klondike corporate assets from Empire of Carolina.

    Aftermath

    The principal North American Popsicle operations were reunited under Good Humor-Breyers.

  • 1989

    Reintegrate the United States Popsicle business into Good HumorM&A

    Background

    The United States Popsicle operations had been sold by Sara Lee to Gold Bond Ice Cream in 1986.

    Action taken

    Good Humor acquired the United States rights to Popsicle from Gold Bond and placed the operations within Good Humor-Breyers.

    Aftermath

    The transaction brought the United States brand back into the Unilever frozen-dessert portfolio.

  • 1925

    Resolve the Good Humor rights disputeOther

    Background

    Good Humor sued Popsicle Corporation over the manufacture of frozen suckers shortly after the Popsicle patent was granted.

    Action taken

    The companies settled out of court, allowing Popsicle to license frozen suckers made from ice and sherbet while reserving ice-cream and frozen-custard products for Good Humor.

    Aftermath

    The settlement enabled continued commercialization of Popsicle while creating a division between water- and sherbet-based products and dairy-based frozen confections.

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