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Schweizer Haus

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Café and restaurant Schweizer Haus in Tating on the Eiderstedt peninsula, known for homemade cakes and tarts served in extra-large slices.

Last updated September 16, 2026

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First read
Nov 4, 2026
Latest read
Nov 4, 2026

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Overview

Schweizer Haus is a café and restaurant located at Düsternbrook 10 in Tating, in the Hochdorfer Garten on the North Sea peninsula of Eiderstedt, shortly before St. Peter-Ording. It serves homemade cakes and tarts, traditionally served in extra-large slices, as well as warm dishes including crispy Flammkuchen from the stone oven, burgers, pasta, salads, and fish and meat dishes. The historic Schweizer Haus building offers 50 seats across the ground floor and attic, plus a spacious garden with 70 additional seats in the park. Opening hours in spring 2026 are Wednesday to Sunday from 12:00 to 21:00, with the kitchen open until 20:00; Monday and Tuesday are rest days except on public holidays.

History

The café and restaurant's journey began in the idyllic Hochdorfer Garten a little more than a decade ago. The first years in the new coffee house were strenuous and full of work, but the effort paid off: the Schweizer Haus has become a firmly established name for food lovers on Eiderstedt.

Products and positioning

A firmly established destination for food lovers on Eiderstedt, known for delicious cakes traditionally served in extra-large slices, in a cozy atmosphere.

  • Homemade cakes and tarts

  • Flammkuchen from the stone oven

  • Burgers

  • Pasta dishes

  • Salads

  • Fish and meat dishes

  • Children's plates

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