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St-Yorre Com

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St-Yorre is a naturally sparkling mineral water rich in minerals and bicarbonates, sourced from Auvergne.

Last updated September 2, 2026

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Nov 4, 2026
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Overview

St-Yorre is a brand of naturally sparkling mineral water. It is naturally rich in minerals with over 4g of minerals per litre (4774mg per litre). The water is captured deep underground and naturally charged with minerals and trace elements. The brand has a history of over 150 years and has been associated with running events.

History

St-Yorre has more than 150 years of history. In 1855, Nicolas Larbaud, first operator of the Saint-Yorre waters, used the word 'Vichy' on the first labels. Until 1930, more than 140 sources were drilled at Saint-Yorre. From 1928, the Société Commerciale grouped previously independent operations to harmonize the different St-Yorre labels. In 1968, the Société Commerciale du Bassin de Vichy became a subsidiary of the Perrier group and commissioned Paul Colin to design a new label. In 1985, bottling of certain Vichy waters took place at the Saint-Yorre plant, and the group chose to distinguish Vichy and Bassin de Vichy waters, favoring the word 'Saint-Yorre'.

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