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The Boot Inn

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A family-run traditional country coaching inn in Flyford Flavell, Worcestershire, serving real ales, wholesome food and bed-and-breakfast accommodation.

Last updated September 29, 2026

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Nov 4, 2026
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Nov 4, 2026

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Overview

The Boot Inn is a family-run traditional country coaching inn located in Flyford Flavell, in the Wychavon district of Worcestershire, England. Parts of the building are said to date back to the 13th century, making it a long-established landmark in the local area. Known locally as "The Boot", it operates as a lively pub, restaurant and small hotel, offering good wholesome food alongside fine ales and wines. The inn's food offering centres on a lunchtime bar snack menu, an extensive "Specials" board for which The Boot is renowned, and a steak on the stone menu. It also hosts special occasions and events, positioning itself as a venue for celebrations as well as everyday dining and drinking. Accommodation is provided through a gold star rated, five-bedroomed inn set in the Worcestershire countryside. Its location is marketed as ideal for visiting Stratford-upon-Avon, Evesham, Pershore, Worcester, the Cotswolds and the Malverns, giving it a role as a rural base for tourists exploring the West Midlands and surrounding areas. The business is privately owned and family run, with no public listing. It maintains a direct booking channel through its website, where guests can check availability and book a table, and it can be contacted by email or telephone for questions about the venue, food or events.

History

The Boot Inn is a traditional country coaching inn in Flyford Flavell, Wychavon, Worcestershire, England. According to the inn's own account, parts of the building date back to the 13th century, placing its origins in the medieval period when coaching inns served travellers along England's road network. Over the centuries it became established as a local landmark, known affectionately in the area as "The Boot". In its modern form the inn operates as a family-run business combining a pub, restaurant and small hotel. It has built a reputation for its food, particularly an extensive "Specials" board, alongside a lunchtime bar snack menu and a steak on the stone menu, and for its range of fine ales and wines. The accommodation side of the business comprises a gold star rated, five-bedroomed inn set in the Worcestershire countryside. The inn's rural location has been central to its identity and marketing. It is presented as an ideal base for visitors to Stratford-upon-Avon, Evesham, Pershore, Worcester, the Cotswolds and the Malverns, serving both localcustomers and tourists exploring the West Midlands and surrounding regions. The business maintains a direct online presence through its website, where guests can check availability and book tables, and it handles enquiries by email and telephone. It remains privately owned and family run.

  • Parts of the building are said to date back to the 13th century.

  • The inn operates in its modern form as a family-run pub, restaurant and bed-and-breakfast in Flyford Flavell, Worcestershire.

Products and positioning

A family-run traditional country coaching inn offering fine real ales, good food and special occasions in the Worcestershire countryside.

  • Real ales

  • Wines

  • Lunchtime bar snack menu

  • Specials board

  • Steak on the stone menu

  • Bed & breakfast accommodation

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