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The Hussar Grill

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A South African steakhouse chain founded in 1964, known for its aged steaks and wine selection.

Last updated September 2, 2026

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Nov 4, 2026
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Nov 4, 2026

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Overview

The Hussar Grill is a restaurant chain in South Africa. It first opened in Rondebosch in 1964 and has since grown across South Africa. The brand emphasizes quality, tradition, and exceptional dining, offering aged steaks and a celebrated wine selection.

History

The Hussar Grill first opened in Rondebosch in 1964, setting a new standard for the South African steakhouse. Over the decades, it has grown from one Cape Town restaurant to multiple locations across South Africa.

Products and positioning

  • Aged steaks

    Beef wet-aged for a minimum of 28 days.

  • Wine selection

    Award-winning wine lists, recognized with Diners Club Platinum Awards.

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