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Wells Tavern

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The Wells Tavern is a pub, bar and restaurant in Hampstead, London, described as a neighbourhood destination with seasonal menus and a deep beer selection.

Last updated November 4, 2026

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Nov 4, 2026
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Nov 4, 2026

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Overview

The Wells Tavern is a pub in Hampstead, London. According to its official site, Beth Coventry transformed a run-down pub into an architectural Georgian gem 21 years ago, and the venue now operates as a bar and restaurant with menus under head chef Greg Smith. It has become a Free House, with a deep and wide choice of beers, weekly cocktail specials and a considered wine list. The ground floor offers a bar, bare tables, fireplace, board games, dog bowls and squashy sofas, while three differently decorated dining rooms on the first floor are available for private parties.

History

According to the official website, the Hampstead conundrum was solved 21 years ago when Beth Coventry transformed a run-down pub into the architectural Georgian gem The Wells Tavern. The menus have evolved over time and now, under head chef Greg Smith, are described as innovative without being intimidating, responsively seasonal and in parts as cosy as a pair of favourite slippers. The Wells Tavern has become a Free House, meaning the choice of beers ranges deep and wide.

  • Beth Coventry transformed a run-down pub into The Wells Tavern (described as 21 years ago on the official site)

    [1]
  • The Wells Tavern became a Free House

    [1]

Products and positioning

A neighbourhood destination pub and restaurant in Hampstead with seasonal, innovative but approachable food and a wide beer selection.

  • Beers

  • Cocktails

  • Wines

  • Sample Menu

  • Sample Sunday Lunch Menu

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