Pringles

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An American brand of stackable, potato-based extruded snack crisps sold in a distinctive cylindrical can.

Last updated November 4, 2026

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First read: Nov 3, 2026
Latest read: Nov 4, 2026

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Overview

Pringles is an American global snack brand best known for uniformly shaped, stackable crisps packaged in a tall cylindrical can. The product was developed by Procter & Gamble as an answer to perceived shortcomings of conventional potato chips, including breakage, excess grease, staleness, and the unused air space commonly found in bags. Rather than being cut directly from whole potatoes, Pringles are made from a dough-like mixture of dried potatoes, starches, flours, vegetable oils, salt, and flavorings. The formed dough is pressed into a characteristic saddle shape, cooked, seasoned, and arranged in a stack inside a can. Because of this manufacturing process, the product is generally categorized as an extruded or processed snack rather than a conventional sliced potato chip. The technical concept originated in work assigned by Procter & Gamble in 1956 to organic chemist Fredric J. Baur. Baur developed the product's distinctive geometry and cylindrical packaging, but the early formulations did not initially achieve an acceptable taste. In the mid-1960s, P&G researcher Alexander Liepa resumed the project and improved the flavor, while mechanical engineer Gene Wolfe contributed to the machinery used to manufacture the crisps. The product entered test marketing in the United States in 1968 under the name Pringle's Newfangled Potato Chips and was gradually expanded nationwide. It became broadly available across the United States by the mid-1970s and began international distribution by 1991. Pringles' central brand proposition has long combined consistency, portability, stackability, and freshness. The can protects the crisps from many forms of damage and allows the product to be stored and resealed more conveniently than a conventional bag. Packaging has therefore been a core part of the brand identity rather than merely a container. The product's distinctive saddle shape is mathematically described as a hyperbolic paraboloid, and the uniform geometry supports efficient stacking and large-scale automated production. The brand has used a wide flavor portfolio to adapt to local markets. Core varieties have included Original, Sour Cream and Onion, Cheddar Cheese, Salt and Vinegar, Ranch, Barbecue, and hot or spicy options. Regional and limited-edition flavors have included prawn cocktail, wasabi, curry, ketchup, paprika, jalapeño, buffalo wing, cheeseburger, and seafood-inspired varieties. Pringles has also developed tortilla, multigrain, rice, and other formulations that modify the base mixture with corn, rice, wheat bran, black beans, or barley flour. Ownership changed materially in the 2010s. Procter & Gamble agreed in 2011 to sell Pringles to Diamond Foods, but that proposed transaction collapsed in 2012 after accounting-related issues delayed completion. Kellogg Company subsequently acquired the brand in May 2012 for approximately US$2.695 billion. Kellogg's acquisition made Pringles a major pillar of its international snacks strategy. In 2023, Kellogg separated its snacking business as Kellanova, and in 2024 Mars agreed to acquire Kellanova. Pringles therefore became part of Mars' global portfolio through Kellanova's ownership structure, subject to the completion of the transaction and applicable approvals. The brand is recognized internationally through its mustached mascot, commonly called Mr. P and later acknowledged by the company as Julius Pringles, and through advertising built around the slogan "Once you pop, the fun don't stop." Its unusual package, broad flavor system, and standardized appearance have allowed it to compete globally with bagged potato-chip and extruded-snack brands. At the same time, the can's composite paperboard, foil, and plastic construction has attracted criticism because it can be difficult to recycle in many waste systems.

History

Pringles emerged from Procter & Gamble's attempt to redesign the potato-chip experience. In 1956, P&G assigned chemist Fredric J. Baur to develop a snack that would be less broken, greasy, stale, and wasteful than conventional chips sold in bags. Baur spent roughly two years developing a saddle-shaped crisp and a tubular container. He established the product's most recognizable physical characteristics, although the early formulation did not yet have a satisfactory taste. During the 1960s, Alexander Liepa restarted the project at P&G and improved the flavor and formulation. Liepa's name appeared on the product patent, while Baur's earlier work remained important to the chip geometry and package concept. Mechanical engineer Gene Wolfe helped develop the cooking and production machinery. The resulting snack was based on dried potato and other starch ingredients rather than slices of raw potato. The shape, later described mathematically as a hyperbolic paraboloid, made the pieces uniform and stackable. P&G began test marketing the product in Indiana in 1968 under the name Pringle's Newfangled Potato Chips. Distribution expanded gradually, reaching most of the United States by 1975 and international markets by 1991. The original launch emphasized the practical benefits of the package: chips stayed fresher and more intact, the container held a substantial quantity, and the pieces could be stacked. The slogan "Other potato chips just don't stack up" expressed this differentiation. The product's naming and legal classification were unusual. Other snack makers objected to the use of the word chip because Pringles were made from dehydrated potato dough rather than sliced potatoes. In 1975, the U.S. Food and Drug Administration restricted the way the product could use "chip" in its name, leading the brand to use "potato crisps." A separate United Kingdom tax dispute produced an initial 2008 ruling that Pringles were not crisps for VAT purposes, partly because their shape was manufactured rather than naturally occurring and their potato content was limited. That ruling was reversed on appeal in 2009, and P&G said it had continued paying VAT proactively. The brand expanded through flavor innovation and international localization. For many years the U.S. range was centered on Original, but later offerings included cheese, sour cream and onion, salt and vinegar, ranch, barbecue, spicy varieties, and numerous temporary or regional flavors. Products incorporating corn, rice, multigrain ingredients, and other starches broadened the range beyond the standard potato base. By the 2010s, Pringles was sold in more than 140 countries and had become one of the world's leading snack brands. Corporate ownership shifted during a period of consolidation in packaged snacks. P&G announced a proposed 2011 sale to Diamond Foods, but the deal was abandoned in February 2012 after accounting problems and a lengthy delay. Kellogg Company acquired Pringles on May 31, 2012, for approximately US$2.695 billion. The purchase accelerated Kellogg's presence in international snacks and made it one of the largest snack businesses globally. Kellogg later separated its snack-focused operations into Kellanova. In 2024, Mars agreed to acquire Kellanova, placing Pringles within Mars' portfolio through that ownership chain. Marketing has consistently treated the can and the mascot as central brand assets. The familiar mustached character evolved through several logo redesigns, including a more minimalist revision in 2020. The mascot was historically known as Mr. P; the name Julius Pringles spread through an online hoax and was later adopted or acknowledged by the company. Advertising has used the enduring line "Once you pop, the fun don't stop," while campaigns have also explored entertainment, gaming, crowdsourced video, and the engineering of the chip's aerodynamics. The package remains highly recognizable but has also been criticized as difficult to recycle because it combines several materials.

2024
Mars agrees to acquire Kellanova
[1]Pringlesen.wikipedia.org
Mars agrees to purchase Kellanova, the corporate owner of Pringles.
2023
Kellogg's snack business becomes Kellanova
[1]Pringlesen.wikipedia.org
Pringles becomes part of Kellanova following the separation of Kellogg's global snacking activities.
2020
Mascot receives a minimalist redesign
[1]Pringlesen.wikipedia.org
The Mr. P character is visually simplified as part of a broader logo update.
2012
Kellogg acquires Pringles
[1]Pringlesen.wikipedia.org
Kellogg purchases Pringles for approximately US$2.695 billion after the proposed Diamond Foods transaction fails.
1991
International distribution expands
[1]Pringlesen.wikipedia.org
Pringles begins international distribution beyond its established United States market.
1975
Product naming is changed
[1]Pringlesen.wikipedia.org
Following regulatory treatment of the word chip, the product adopts the potato-crisp terminology used by the brand.
1968
U.S. test marketing begins
[1]Pringlesen.wikipedia.org
Pringle's Newfangled Potato Chips are introduced in Indiana before broader national distribution.
1956
P&G begins development
[1]Pringlesen.wikipedia.org
Procter & Gamble assigns Fredric J. Baur to create a more durable and consistent alternative to conventional potato chips.

Products and positioning

A globally distributed, convenient and recognizable snack positioned around stackability, consistent shape, portability, flavor variety, and distinctive resealable can packaging.

Potato-based crisps · 1968
Pringles Original
The foundational Pringles variety, made from the brand's standard potato-based dough and sold in the characteristic cylindrical can. It provides the neutral savory base from which the broader flavor portfolio developed.
Flavored potato crisps
Flavored Pringles
The main flavor family includes varieties such as Sour Cream and Onion, Cheddar Cheese, Salt and Vinegar, Ranch, Barbecue, and Hot and Spicy. Availability varies by country and market.
Limited-edition snacks
Regional and limited-edition flavors
Pringles has periodically introduced market-specific and seasonal flavors including prawn cocktail, wasabi, curry, ketchup, jalapeño, buffalo wing, cheeseburger, seafood, and dessert-inspired variants.
Alternative-formulation crisps
Tortilla and multigrain varieties
These products replace or supplement parts of the traditional potato base with ingredients such as corn flour, rice, wheat bran, black beans, or barley flour, extending the brand into adjacent extruded-snack formats.

Controversies

2010
Chili flavor shipment rejected for bacterial count
A shipment of Chili Pringles imported from the United States was reportedly rejected and returned after exceeding the applicable total bacterial-count limit.
Source
2009
United Kingdom VAT classification dispute
A United Kingdom tax dispute concerned whether Pringles should be treated as a potato product for VAT purposes. The brand was reportedly found liable for VAT.
Source

2022Chip aerodynamics advertising campaign
International
Advertising used the engineering and computational optimization of the Pringles shape as a creative demonstration of the product's unusual design.
Outcome. Reframed product engineering as an entertaining brand story.
Source
2021Frank enters the real world
Digital and gaming audiences
A live Twitch activation placed the Frank character from the video game West of Dead into a Pringles-related interactive scenario involving gaming influencer Leahviathan.
Outcome. Extended Pringles marketing into livestreaming and gaming culture.
Source
2013Pringles and Star Wars crowdsourced commercial
United States
Pringles and Lucasfilm commissioned Tongal to develop a commercial through crowdsourcing, distributing prize money among seven finalists.
Outcome. Connected the brand with fan-created entertainment and franchise culture.
Source
1968Other potato chips just don't stack up
United States
Early advertising highlighted the product's stackable shape, protective can, freshness, and reduced breakage compared with conventional bagged chips.
Outcome. Established the product's packaging and stackability as core differentiators.
Source
Once you pop, the fun don't stop
United States · Canada · United Kingdom · Australia · Ireland
The long-running advertising platform links opening the can with continued snacking and reinforces the distinctive popping ritual associated with the package.
Outcome. Became one of the brand's best-known advertising lines.
Source

Brand decisions

2024
Mars acquisition of KellanovaM&A
Background
Pringles was held by Kellanova after Kellogg separated its snack operations.
Action taken
Mars agreed to acquire Kellanova, placing Pringles within Mars' portfolio through the ownership chain.
Aftermath
Pringles remained an active global snack brand under the new corporate ownership structure.
Source
2012
Kellogg acquisitionM&A
Background
After the Diamond Foods deal failed, Kellogg pursued Pringles to strengthen its international snacks portfolio.
Action taken
Kellogg acquired Pringles for approximately US$2.695 billion.
Aftermath
Pringles became a major brand in Kellogg's snacks business and later moved to Kellanova after the corporate separation.
Acquisition price. US$2.695 billion (2012 acquisition)
Source
2011
Proposed sale to Diamond FoodsM&A
Background
Procter & Gamble sought to divest the snack brand, while Diamond Foods aimed to substantially expand its snack business.
Action taken
The companies announced a proposed transaction valued at approximately US$2.35 billion.
Aftermath
The transaction was abandoned in 2012 after accounting issues and a prolonged delay.
Proposed purchase price. US$2.35 billion (2011 proposed transaction)
Source

Recent events

Unconfirmed
Pringles launches its thickest chip yet[3]品客推出迄今最厚薯片thebuzz.iheart.com
Pringles is launching its thickest chip yet, designed to handle heavy scoops without snapping.
2021.05.21
Reported2021.05.21
Pringles announces Wendy’s spicy chicken flavor[4]Pringles宣布推出Wendy’s辣味鸡肉口味薯片econotimes.com
Pringles announced a Wendy’s spicy chicken potato-chip flavor, planned to be available in stores in June for a limited time.
2020.05.21
Reported2020.05.21
Kellogg’s withdraws Pringles ads from PE With Joe[5]Kellogg’s撤下PE With Joe节目中的品客薯片广告theguardian.com
Kellogg’s said it was removing Pringles advertising from Joe Wicks’s PE With Joe YouTube sessions after the channel’s audience shifted to include children. Health campaigners had accused the company of irresponsible advertising to families.
2020.04.21
Pringles debuts limited-edition Chicken & Waffles chips[6]品客推出限量版鸡肉华夫饼味薯片freerepublic.com
Pringles debuted limited-edition Chicken & Waffles chips. The article says shoppers began spotting the flavor at Dollar General stores and describes it as a limited-edition offering.
2019.11.06
Reported2019.11.06
Pringles unveils Friendsgiving Feast Turducken Kit[7]品客推出感恩节火鸡拼盘风味套装wtvr.com
Pringles unveiled its seasonal Friendsgiving Feast Turducken Kit, which includes turducken-flavored chips and chips flavored like Thanksgiving side dishes. The kit was scheduled to go on sale Thursday in the Kellogg's online store.
Weekdays and relative dates follow the original report; their exact calendar dates have not been verified.
2019.11.05
Reported2019.11.06
Pringles introduces Thanksgiving Dinner chip kit[8]Pringles推出感恩节晚餐薯片套装wtkr.com
Pringles introduced a limited Thanksgiving Dinner chip kit featuring turkey-, chicken- and duck-flavored chips that can be stacked to replicate the taste of turducken. The kits were scheduled to go on sale November 7.

Sources14 sources

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